| Christmas
Day Menu
ADULTS
£55.00
KIDS £25.00
(12 years or younger)
STARTERS
Roasted Butternut
Squash & Parmesan Soup
Carpacio Of Venison, Celeriac & White Truffle Puree Dressed Rocket
Seared Isle of Skye Scallops Minted Pea Puree & Crisp Pancetta
Chicken Liver Parfait, Toasted Brioche, Jasmine Poached Sultanas &
Red onion Marmalade
Sun-Dried Tomato and Blue Cheese Ravioli with Parmesan Cream Sauce
Mulled
Wine Sorbet
MAIN
COURSE
Traditional
Christmas Turkey, Chipolata Rolls, Pork & Sage Stuffing, Turkey Jus
Open Lasagne of Red Peppers, Asparagus & Wild Mushroom with Vodka
and Blue Cheese
Pan Fried Cod Steak, Egg Taglietelle in a Rocket, Black olive & Garlic
Sauce
Corn Fed Chicken Breast Roasted With Thyme & Garlic Roasted Vegetable
& Potatoes
Surrey Ribeye Steak with Pont Neuf, Roasted Balsamic Onions & Vine
Tomato’s & Béarnaise Sauce
DESSERTS
Traditional
Christmas Puddings & Vanilla and Brandy Crème Anglais
Baked Chocolate Tart with Pistachio Ice cream
Pancakes Filled with Roasted Rhubarb & Mascarpone cheese
Apple & Blackberry Pie with vanilla Ice-Cream
Assorted French & English Cheeses with Oat meal Biscuits & Champagne
Grapes
All
dishes may contain traces of nuts. Prices are inclusive of VAT.
A discretionary 10% service charge has been added to your bill.
Tryst Restaurant & Bar, Weston Green, Thames Ditton, KT7 0JX.
Tel 0208 398 3982 www.trystonthegreen.net |